PIR 2017

  PIR. Hospitality Industry

  October 9-12, 2017

  Crocus Expo, Moscow

The ‘PIR. Hospitality Industry’ trade fair is the main exhibition project in the HoReCa segment in Russia and CIS.

Each year it becomes a meeting place for restaurateurs and hoteliers, chefs and confectioners, suppliers, investors, journalists and all those willing to keep up with the latest trends of the hotel and catering business.

Organizer: PIR Information project supported by the Restaurateurs and Hoteliers Federation as well as the National Chefs’ Guild.

More than 800 companies from 20 countries exhibit at the show. There are more than 45 000 visitors each year.

For more information see www.pirexpo.com

WorldFood Moscow 2017

WorldFood Moscow

September 11-14, 2017

Expocentre, Moscow

World Food Moscow is the leading international exhibition for food products in Russia.

Over the last 20 years, WorldFood Moscow has grown to become a major meeting place for the food and drinks industry and a vibrant source of productsfor the Russian market. Exhibitors are grouped in nine main sectors, ensuring visitors can easily find products of interest, compare them and talk to their manufacturers.

Each year, more than 50,000 specialists from various countries visit the exhibition. WorldFood Moscow attracts much interest from Russian specialists, including representatives of wholesale and retail companies from 43 cities.

For more information see www.world-food.ru

Interfood St. Petersburg 2017

Interfood St. Petersburg

April 19-21, 2017

Expoforum, St. Petersburg

The biggest food and beverages trade show in St. Petersburg Exhibition of food products and drinks.

Food products:

  • Confectionary
  • Meat and poultry
  • Fish and seafood
  • Grocery
  • Fat-and-oil products
  • Canned and frozen foods
  • Milk products
  • Ice cream
  • Fruit and vegetables
  • Baby food

Alcohol and non-alcohol drinks

For more information see www.interfood-expo.ru

BevialeMoscow 2017

BevialeMoscow

February 28-March 2, 2017

Crocus Expo, Moscow

The second international trade fair in Russia covering the entire beverage production and marketing value chain takes place from 6 to 8 October 2015 in the form of Beviale Moscow. As an offshoot of the BrauBeviale exhibition in Nuremberg, it is taking the successful Beviale family recipe to the Russian market. Internationally renowned exhibitors will be devising innovative, locally adapted solutions through direct communication with Russian customers. The right trade fair at the right time: Revenue from beverage and milk production is expected to increase by more than 60 per cent in Russia by 2018. The Eastern European beverage market in general promises growth in every area from liquid dairy products to special beers. This trend means the demand for international expertise will continue to increase.

For more information see: www.beviale-moscow.com

Prodexpo 2017

  Prodexpo 

  February 6-10, 2017

  Expocentre, Moscow

 

PRODEXPO is the largest annual specialized exhibition in Russia and Eastern Europe. For more than 20 years, it has determined the development of the domestic food industry. Over the years of its existence, the PRODEXPO exhibition has played an important role in stimulating the Russian food industry. Promoting high-quality foodstuffs to the domestic market, the PRODEXPO trade show contributes to implementing high-priority federal projects aimed at improving the quality of life of the Russian citizens. The program of the exhibition includes seminars, conferences, master classes.

More information www.prod-expo.ru

PIR 2016

  PIR. Hospitality Industry

  October 17-20, 2016

  Crocus Expo, Moscow

The ‘PIR. Hospitality Industry’ trade fair is the main exhibition project in the HoReCa segment in Russia and CIS.

Each year it becomes a meeting place for restaurateurs and hoteliers, chefs and confectioners, suppliers, investors, journalists and all those willing to keep up with the latest trends of the hotel and catering business.

Organizer: PIR Information project supported by the Restaurateurs and Hoteliers Federation as well as the National Chefs’ Guild.

More than 800 companies from 20 countries exhibit at the show. There are more than 45 000 visitors each year.

For more information see www.pirexpo.com

WorldFood Moscow 2016

WorldFood Moscow

September 12-15, 2016

Expocentre, Moscow

World Food Moscow is the leading international exhibition for food products in Russia.

Over the last 20 years, WorldFood Moscow has grown to become a major meeting place for the food and drinks industry and a vibrant source of productsfor the Russian market. Exhibitors are grouped in nine main sectors, ensuring visitors can easily find products of interest, compare them and talk to their manufacturers.

Each year, more than 50,000 specialists from various countries visit the exhibition. WorldFood Moscow attracts much interest from Russian specialists, including representatives of wholesale and retail companies from 43 cities.

69 countries are represented at the exhibition. International producers account for over 40% of all exhibitors at WorldFood Moscow. A significant part of the exhibition is taken up by the national pavilions of individual countries.

For more information see www.world-food.ru

ExpoHoReCa 2016

  ExpoHoReCa XIV

  March 17-20, 2016

  SKK, Saint-Petersburg

ExpoHoReCa is the only exhibition for restaurateurs and hoteliers, a traditional venue of hospitality industry professionals: restaurateurs and hoteliers, manufacturers and suppliers, companies and associations in St. Petersburg.

Exhibition format B2B.

The exhibition presents a full range of services necessary for development and quality in the hotel, restaurant, bar, cafe and fast-food industries.

To increase sales, expand business contacts, and to promote positive PR of the exhibiting companies there will be:

  • workshops, presentations, tasting sessions
  • demonstrations of new equipment, fitting & technologies
  • seminars, consultations, round tables,
  • XI International competition of leading chefs for the “Baltic Culinary Star” cup
  • Tasting Court Coffee &Tea
  • Wine collections
  • Hotels Today

Exhibition participants:
manufacturers and suppliers of equipment, fittings, products, services for HoReCa.

Exhibition visitors:
owners and managers of hotels, mini-hotels, restaurants, cafes, bars, chefs, bartenders, baristas, sommeliers, confectioners, suppliers and manufacturers of products for the hospitality industry.

More information www.en.farexpo.ru

Prodexpo 2016

  Prodexpo

  23rd International Exhibition

  February 8-12, 2016

  Expocentre, Moscow

PRODEXPO is the largest annual specialized exhibition in Russia and Eastern Europe. For more than 20 years, it has determined the development of the domestic food industry. Over the years of its existence, the PRODEXPO exhibition has played an important role in stimulating the Russian food industry. Promoting high-quality foodstuffs to the domestic market, the PRODEXPO trade show contributes to implementing high-priority federal projects aimed at improving the quality of life of the Russian citizens. The program of the exhibition includes seminars, conferences, master classes.

More information www.prod-expo.ru

Комитет по продвижению клюквы США на выставке ПИР

Комитет по продвижению клюквы США на выставке ПИР.

Выставка пройдет 5-8 октября в Крокус Экспо, 15 зал, стенд Комитета по продвижению клюквы США 3Е70.

На стенде будет проводится мастер класс по приготовлению выпечки с сушеной клюквой, можно будет получить консультацию технолога и шеф-кондитера по использованию сушеной клюквы в выпечке.

На стенде Вы сможете узнать последние новости клюквенной индустрии в США, прогнозы на будущий урожай и получить информацию о продукте.

По вопросу организации встреч пишите на email anastasia@crispconsulting.ru или звоните по телефону +7 812 702 7151.

Подробнее о выставке www.pirfood.pir.ru

Подробнее о Комитете по продвижению клюквы США: www.us-klukva.ru